WSET Level 2 Award in Wines ONLINE

If you successfully completed WSET Level 1 and you want to expand your knowledge further, then the more in-depth WSET Level 2 online course is right for you. This course is intended for those who have little prior knowledge. It is suitable for those who need to acquire wine knowledge for their job roles or for wine enthusiasts who wish to make more conscious decisions when ordering and buying wine. Extend your knowledge on how to taste and describe various wines with the help of WSET Level 2 Systematic Approach to Tasting® (SAT). Understand the influence of the environment, viticulture and winemaking on the style and quality of wine. Learn the most important white and red grape varieties and the most famous wine-growing areas in the world. Understand the label terminology to be able to indicate origin, style and quality. This course will also explain the production of sparkling, sweet and fortified wines. Learn how to store and serve wine and what to consider when making food and wine pairings.

 

This course is based around a 5-week, 6-module online programme with a recommendation of 6 hours study per week to cover the online activities and read the relevant chapters in the textbook. Regular access and participation in the course online activities is essential for this mode of study.

 

The course follows a weekly structure, which allows the student to work ahead or catch up on the activities and forums. There are no set times to log into the course as there are no live chats or webinars.

 

The course prepares the student for the WSET Level 2 Award in Wines examination and is guided by a WSET educator. The student can contact the educator any time for the duration of the scheduled course, should they have any questions. Each week includes a series of independent and/or group activities to help students understand wine label terminology and recognise the styles produced by the main grape varieties in key wine regions.

 

Students are advised to taste a range of wines during their studies. A list of recommended tasting samples can be found in the course specification. Students can post their tasting notes in the Online Classroom for review by the educator. 

 

Please note:

  • Wines are not included in the cost of this course and although it will greatly enhance your learning experience, it is not compulsory to taste any wine.

  • The online classes and the study material are standard in English. However, students can order an extra study material in German for an additional fee.

  • This course is designed for those who wish to develop their professional skills and competencies in the wine business or the wine enthusiasts who wish to deepen their knowledge of wine.

 

WHAT YOU WILL LEARN

 

  • ​How environmental factors, viticulture, winemaking and maturation affect the style and quality of wine

  • The most important white and red grape varieties in the world and their characteristics

  • The most famous wine-growing areas in the world

  • Label terminology - The most important terms to indicate origin, style and quality

  • The production of sparkling, sweet and fortified wines

  • The basics of combining food and wine

  • The main principles and procedures regarding the storage and service of wine

  • How to taste and describe wine with the help of WSET Level 2 Systematic Approach to Tasting Wine®

 

WHAT YOU NEED

 

Students will need access to a computer and/or HTML5 compatible mobile or tablet with the following minimum requirements:

  • Internet Explorer 10, Firefox 25.0, Safari 6, Chrome 30.0 or other HTML5 compatible

  • Web browser with Javascript and cookies** enabled

  • Adobe Reader XI or equivalent

  • Internet access (broadband recommended) 

 

ENTRY REQUIREMENTS

 

Minimum age 18 required at time of booking. 

No formal qualifications are required. Though, candidates without previous knowledge in the wine sector might prefer to complete the Level 1 course first.

It will be assumed that students have basic computer literacy, internet navigation skills and a good level of English. 

 

EXAMINATION

 

Examination dates are provided when you book the course. If you want to arrange a new date, please contact us at least 10 working days before the set examination date.

The 1-hour exam at the end of the course consists of 50 multiple-choice questions. A mark of 55% is required to pass.

 

COURSE FEE

 

445,00 € - The course fee includes the WSET Level 2 study pack, online tuition, exam, postage, certificate and lapel pin. Note: VAT-exempt according to § 4 No. 21 a) bb) UStG

COURSE SPECIFICATION

 

For more information and full details on the course requirements, please download the Specification below.

Specification (ENG)

 

NEXT DATES

 

Online Tuition:  19.10.2020 - 22.11.2020 / Exam: 13.12.2020 at 16:00 in Heidelberg or 02.12.2020 at 19:00 Online / Registration Deadline: 09.10.2020

WSET Level 2 Award in Wines ONLINE

€445.00Price
Dates
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